Hooda, P.S., Henry, C.J.K., Seyoum, T.A., Armstrong, L.D.M. and Fowler, M.B. (2002) The potential impact of geophagia on the bioavailability of iron, zinc and calcium in human nutrition. Environmental Geochemistry and Health, 24(4), pp. 305-319. ISSN (print) 0269-4042
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Official URL: http://dx.doi.org/10.1023/A:1020542810334
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | fe- and zn-deficiency, geophagia, nutrient bioavailability, nutrient retention, soil, clay, geochemistry, mineralogy, sorption, lead |
| Research Area: | Earth systems and environmental sciences Geography and environmental studies |
| Faculty, School or Research Centre: | Faculty of Science (until 2011) > School of Geography, Geology and Environment > Centre for Earth and Environmental Science Research (CEESR) |
| Depositing User: | Automatic Import Agent |
| Date Deposited: | 02 Jun 2010 13:33 |
| Last Modified: | 03 Jun 2010 12:06 |
| URI: | http://eprints.kingston.ac.uk/id/eprint/13292 |
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