Items where Research Area is "Research Areas > Agriculture, veterinary and food science"
Jump to: 2006 Number of items: 4. 2006Boulay, Annabelle (2006) An analysis of farm diversification in France and the United Kingdom based on case studies of Sud Manche and West Dorset. (PhD thesis), Kingston University, . Busquets, Rosa, Puignou, Lluis, Galceran, Maria Teresa and Skog, Kerstin (2006) Effect of red wine marinades on the formation of heterocyclic amines in fried chicken breast. Journal of Agricultural and Food Chemistry, 54(21), pp. 8376-8384. ISSN (print) 0021-8561 McNally, D.J., Jarrell, H.C., Lamoureux, M., Coleman, R.A., Karlyshev, A.V., Wren, B.W., Brisson, J-R. and Szymanski, C.M. (2006) Where molecular pathogenesis and NMR spectroscopy collide: an integrated approach towards the development of a CPS-based therapy for 'Campylobacter jejuni'. In: Poultry Science Association: 95th Annual Meeting; 16 - 19 Jul 2006, Edmonton, Canada. (Unpublished) Smith, N. C., Wilson, A. M., Jespers, K. J. and Payne, R. C. (2006) Muscle architecture and functional anatomy of the pelvic limb of the ostrich ('Struthio camelus'). Journal Of Anatomy, 209(6), pp. 765-779. ISSN (print) 0021-8782 |
