Robinson, Guy (2003) The alternative food economy: myths, realities and potential. In: Diry, Jean-Paul, (ed.) Innovations in rural Areas: 4e colloque franco-britannique de Geographie rurale. Clermond-Ferrand, France : Royal Geographical Society with the Institute of British Geographers (Rural Geography Research Group) and Comite National de Geogrphie (Commission de Geographie Rurale). pp. 275-288. (CERAMAC, (22)) ISSN (print) 1242-7780 ISBN 284516243X

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