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National Food in the International Context

Ichijo, Atsuko and Ranta, Ronald (2016) National Food in the International Context. In: Ichijo, Atsuko and Ranter, Ronald, (eds.) Food, National Identity and Nationalism: From Everyday to Global Politics. Basingstoke, U.K. : Palgrave Macmillan. pp. 107-124. ISBN 9781137483126

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Item Type: Book Section
Research Area: Politics and international studies
Faculty, School or Research Centre: Faculty of Arts and Social Sciences > School of Economics, History and Politics (from November 2012)
Depositing User: Susan Miles
Date Deposited: 30 Nov 2016 15:30
Last Modified: 30 Nov 2016 15:30

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