Items where Research Area is "Research Areas > Agriculture, veterinary and food science"

C
Caprificoa, Anna Eleonora, Calabrese, Gianpiero, Tornese, Riccardo, Montefusco, Anna, Placì, Rocco, Semeraro, Teodoro, Durante, Miriana, De Caroli, Monica and Lenucci, Marcello Salvatore (2025) Pomegranate extracts as dual regulators of angiogenesis : a systematic review of preclinical evidence in cancer and chronic wound healing. Molecular Nutrition & Food Research, e70060. ISSN (print) 1613-4125 (Epub Ahead of Print)
F
Fevgas, Georgios, Lagkas, Thomas, Papadopoulos, Petros, Sarigiannidis, Panagiotis and Argyriou, Vasileios (2025) Integrating thermal infrared and RGB imaging for early detection of water stress in lettuces with comparative analysis of IoT sensors. Smart Agricultural Technology, 11, p. 100881. ISSN (online) 2772-3755
H
Hsieh, Shu-Shih, Tian, Yu, Cheng, Chun-Yuan and Chen, Yung-Chih (2025) Systematic review on the effects of exercise with and without breakfast consumption on cognitive performance in healthy adults. BMC Psychology, 13(1), ISSN (online) 2050-7283
S
Sumpter, Sarah, Dawson, Rutt, Dawson, Nick, Nancheva, Nevena, Ranta, Ronald, Bhakta, Dee and Mulrooney, Hilda (2025) Impact of a recipe kit scheme (BRITE Box) on cooking and food‐related behaviours of children and families : exploring parental/carer views. Journal of Human Nutrition and Dietetics (JHND), 38(2), e70038. ISSN (print) 0952-3871
T
Toshtay, Kainaubek, Auyezov, Ali, Azat, Seitkhan and Busquets, Rosa (2025) Trans fatty acids and saturated fatty acids in margarines and spreads in Kazakhstan : study period 2015–2021. Food Chemistry : X, 25, p. 102246. ISSN (print) 2590-1575