Research at Kingston University

Chohan, Magali, Naughton, Declan, Jones, Lucy and Opara, Elizabeth (2012) An investigation of the relationship between the anti-inflammatory activity, polyphenolic content and antioxidant activities of cooked and in vitro digested culinary herbs. Oxidative Medicine and Cellular Longevity, 2012, ISSN (print) 1942-0900

Baker, I., Chohan, M. and Opara, E.I. (2011) The impact of cooking and digestion on the antioxidant capacity and polyphenol content of common culinary spices. In: From plough through practice to policy; 04 - 06 Jul 2011, Reading, U.K.. (Unpublished)

Chohan, Magali B.N., Naughton, Declan P, Jones, Lucy A and Opara, Elizabeth I (2010) An investigation of the relationship between the anti-inflammatory properties and the polyphenolic antioxidant activities of culinary herbs. In: XXVth International Conference on Polyphenols; 24 - 27 Aug 2010, Montpellier, France.

Willimott, Shaun, Barker, James, Jones, Lucy A and Opara, Elizabeth I (2009) An in vitro based investigation of the cytotoxic effect of water extracts of the Chinese herbal remedy LD on cancer cells. Chemistry Central Journal, 3(12), ISSN (online) 1752-153X

Chohan, Magali, Naughton, Declan, Jones, Lucy and Opara, Elizabeth I (2008) The impact of digestion and absorption on the antioxidant capacities and total phenolic contents of a selection of cooked culinary herbs. In: XXIVth International Conference on Polyphenols; 08 - 11 Jul 2008, Salamanca, Spain.

Chohan, Magali, Forster-Wilkins, Gary and Opara, Elizabeth I (2008) Determination of the antioxidant capacity of culinary herbs subjected to various cooking and storage processes using the ABTS[sup]*+ radical cation assay. Plant Foods for Human Nutrition, 63(2), pp. 47-52. ISSN (print) 0921-9668

Willimott, Shaun, Barker, James, Jones, Lucy A. and Opara, Elizabeth I. (2007) Apoptotic effect of Oldenlandia diffusa on the leukaemic cell line HL60 and human lymphocytes. Journal of Ethnopharmacology, 114(3), pp. 290-299. ISSN (print) 0378-8741

Paramasivam, K, Michie, C, Opara, E and Jewell, AP (2006) Human breast milk immunology: a review. International Journal of Fertility and Women's Medicine, 51(5), pp. 208-217. ISSN (print) 1534-892X

Panagiotou, E., Jones, L.A. and Opara, E.I. (2006) An assessment of the use of an in vitro cell based model of the intestinal tract to investigate the bioavailability of the Chinese herbal remedy 'Oldenlandia diffusa'. In: 54th Annual Congress on Medicinal Plant Research; 29 Aug - 02 Sep 2006, Helsinki, Finland.

Opara, Elizabeth I. (2004) The efficacy and safety of Chinese herbal medicines. British Journal of Nutrition, 91(2), pp. 171-173. ISSN (print) 0007-1145

Hanley, A.B., McBride, J., Oehlschlager, S. and Opara, E. (1999) Use of a flow cell bioreactor as a chronic toxicity model system. Toxicology in Vitro, 13(4-5), pp. 847-851. ISSN (print) 0887-2333

Opara, E.I., Oehlschlager, S.L., Day, L., Ridley, S.A., Vaughan, R. and Hanley, A.B. (1999) An in vitro cell based model for assessing the potential of allergens to release mediators through the cross-linking of IgE. Toxicology in Vitro, 13(4-5), pp. 811-815. ISSN (print) 0887-2333

Opara, EI, Oehlschlager, SL, Day, L, Ridley, SA, Vaughan, R and Hanley, AB (1999) An in vitro cell based model for assessing the potential of allergens to release mediators through the cross-linking of IgE. In: 10th International Workshop on In Vitro Toxicology (INVITOX 98); 14/09/1998-14/09/1998, SPARSHOLT, ENGLAND.

Veerabagu, Manjakkollai P., Opara, Elizabeth I., Meguid, Michael M., Nandi, Jyortimoy, Oler, Albert, Holtzapple, Philip G. and Levine, Robert A. (1996) Mode of food intake reduction in Lewis rats with indomethacin-induced ulcerative ileitis. Physiology & Behavior, 60(2), pp. 381-387. ISSN (print) 0031-9384

Opara, Elizabeth I., Meguid, Michael M., Yang, Zhong-Jin and Hammond, William G. (1996) Studies on the regulation of food intake using rat total parenteral nutrition as a model. Neuroscience & Biobehavioral Reviews, 20(3), pp. 413-443. ISSN (print) 0149-7634