Chohan, Magali B.N., Naughton, Declan P, Jones, Lucy A and Opara, Elizabeth I (2010) An investigation of the relationship between the anti-inflammatory properties and the polyphenolic antioxidant activities of culinary herbs. In: XXVth International Conference on Polyphenols; 24 - 27 Aug 2010, Montpellier, France.
Full text not available from this archive.| Item Type: | Conference or Workshop Item (Paper) |
|---|---|
| Event Title: | XXVth International Conference on Polyphenols |
| Additional Information: | Published in Proceedings entitled Polyphenols Communications 2010, Volume 2, edited by Angnes Ageorges... [et al.]. |
| Research Area: | Biological sciences |
| Faculty, School or Research Centre: | Faculty of Science (until 2011) > School of Life Sciences |
| Depositing User: | Katrina Clifford |
| Date Deposited: | 14 Nov 2011 16:35 |
| Last Modified: | 14 Nov 2011 16:35 |
| URI: | http://eprints.kingston.ac.uk/id/eprint/16286 |
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